Consider upgrading to a Grazing Table if you are feeding a larger group & are interested in:
- A more elevated display with options to add on greenery & multi-dimensional decorative risers
- Eliminating the need to need to pick up, transport, or coordinate refrigeration
- Having your Cheeseperience perfectly timed for you & your guests to enjoy
>> Flat-lays are completely disposable for easy clean-up without compromising on the presentation!
$28 PER PERSON | 20 Person min.
Cost includes:
- 15-miles of travel from zip code 27709
- On-site setup
- Serving utensils
**For food safety, Meat & Graze does not offer outdoor Grazing Tables during the hot weather months. (Late April - Early September)
+ Greenery: $50
+ Decorative Riser Rental: $100
+ Grazing Bites - see menu for options & pricing
+ Grazing Cups & Boats - perfect for accommodating dietary requirements
(vegetarian, vegan, gluten-free and/or pork-free)
- Grazing Cups: $10/ea
- Grazing Boats: $8/ea
+ Table Rental: $50
*Final price depends on headcount, variety of food requested, add-ons, & customization
Table rentals are not included in the per-person price for Grazing Tables. Please make rental arrangements or discuss alternative surface options with us (i.e., Islands, countertops, etc.)
Please fill this form out & we will be in touch to schedule your Cheeseperience!
Submitting an inquiry alone does not block off your requested date and time. Your desired date & time remain available to book until a signed contract & deposit are both in place. If your date of service is booked by someone else before your deposit is made, you will receive an invoice cancellation email from Square. We will do our best to notify you personally as well; however, during peak seasons, we will rely on the automated email to notify you of the change. If your event date or time is flexible, please reach out for updated availability & to reschedule your Cheeseperience.
During peak seasons (holidays, weddings, summer) availability becomes less flexible. We encourage you to order or submit an inquiry as soon as possible if you wish to work with Meat & Graze during peak seasons.
